Question of the week:

Summer is BBQ season. What is your favourite food to put on the grill?

John Cole

Semi-retired
Striploin.

Tony Tavares

Meat Cutter at Fresh Market Foods
Ribeye steak, nice thick slices of zucchini and eggplant. 

Dorothy Broderick

Drayton Cash and Carry Owner
Really nicely marinated pork rib.

Carter Krahn

Pastor - Calvary Baptist Church
Homemade burgers.